Wednesday, July 15, 2009

BLT Pasta Salad


1 (7 ounce) package rotini pasta or other pastas, cooked and drained
8 slices bacon, cooked and crumbled
1 cup mayonnaise or salad dressing
1/4 cup lemon juice concentrate
2 teaspoons sugar
1 large tomato, seeded and chopped
1/4 cup green onion, sliced
2 teaspoons chicken flavor instant bouillon
4 cups lettuce, thinly sliced


Combine mayo, lemon juice, sugar and bouillon for the dressing.
Combine all remaining ingredients -- I recommend waiting until you are ready to serve before mixing in the lettuce.

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