Friday, July 19, 2013

Chicken Slop

1 can cream of mushroom soup
1/2 can of milk
1 cup rice
1 package dried onion soup mix
1-2 lbs of chicken (I usually put in 4-5 breasts)

spray pan
pour rice into pan
mix together soups and milk
pour soup mixture over rice
top with chicken pieces
sprinkle dried onion soup mix over chicken
Cover with foil
Bake on 350 for 2 hours

No comments: