Meatballs

Yields: 36 meatballs
Total Time: 30 min
Prep Time: 10 min
Cook Time: 20 min

Ingredients

1 pound(s) ground beef
1/2 cup(s) soft bread crumbs
1 tablespoon(s) parsley flakes
1 teaspoon(s) salt
1 whole(s) egg
1/4 cup(s) ketchup
1 teaspoon(s) onion powder
1/4 teaspoon(s) pepper

Directions

Combine all ingredients in a bowl.
Shape meat into 1" balls
Arrange on greased 13x9 inch pan
Bake at 375 degrees for 20 minutes, turning meatballs halfway through.